Put into the bowl potatoes (roughtly chopped) and onions: 10 sec. speed 5.
Transfer the potatoes mix into a kitchen towel and squeeze as much liquid as you possible can.
Put the potatoes mix back into the bowl and add all ohers ingredients: 30 sec. speed 3 reverse.
Check for a well combined result (should stay together in your hand when you squeeze a small amount together). If needed (too wet) add 1 tbsp of flour.
Heat a frying pan over medium heat and melt a small piece of butter.
Drop on the frying pan a medium ladle of the mixture, flatten slightly with the back of a spoon and cook for 3 minutes on each side (until golden and crunchy).
