Compatibile with Thermomix TM5 and TM31
Ingredients
- 9 oz heavy cream
- 4 yolks eggs
- 4 oz sugar
- 1 tsp (extract) vanilla
- 1 tsp cinnamon
- 9 oz milk
- 3 oz whisky
Steps
- Place the butterfly into the bowl and add heavy cream: 1 min. speed 3.
- Set aside.
- Remove butterfly and add yolks and sugar: 5 min. speed 4.
- Add vanilla extract and cinnamon: 5 min. 160°F speed 4.
- Scrape down the sides of the bowl and add milk and whisky: 3 min. 160°F speed 4.
- Let to rest and cool down and add heavy cream: 10 sec. speed 3.
- Transfer in the fridge to rest for 30 minutes.
